MANUFACTURER OF TEXTILE PRODUCTS FOR THE FOOD INDUSTRY

Textile inserts

TEXTILE INSERTS

he purpose of the textile insert is to keep the dough from sticking to the proofing basket, because mold can form, which is hard to remove from the proofing basket. The textile insert prolongs the life of the proofing basket. It also has the task of maintaining the required temperature when the dough is fermenting.

THE TEXTILE INSERTS CAN BE USED FOR MANUAL LOADING AS WELL AS FOR CONTINUOUS LINES.

3 TYPES

  • EVO SPECIAL (removes moisture, breathability, antibacterial)
  • 100% knitted cotton
  • 100% cotton fabric


The measurements of all proofing baskets are marked with a special tag

Knitted cotton and EVO special are marked with the color of the thread for differentiation.

If you have other requirements for the dimensions of the textile insterts, please contact us.

EVO SPECIAL – PATENT

  • removes moisture
  • prevents the formation of odors
  • prevents the multiplying of bacteria, fungi and microorganisms
  • chemically and biologically resistant
  • UV stabilized
  • resistant to stains and dirt
  • retains its shape and size
  • dries quickly
  • prevents the dough from sticking during fermentation
  • extends the service life

MEASUREMENTS

Round big KV225K ( 1 – 1,5 kg. dough) colour: red

Round medium KVS237K ( 0,8 – 1,2 kg. dough) colour: yellow

Round small KM190K ( 0,5 – 1 kg. dough) colour: brown

Oval bigOV360K ( 1 – 1,5 kg. dough) colour: blue

Oval smallOM305K ( 0,5 – 1 kg. dough) colour: green

MAINTENANCE: machine washable at 40°C

Can be dried in the dryer

100% COTTON FABRIC

  • Traditional production used for several decades
  • Certificate for contact with food (attestation from the Czech Ministry of Health)

MEASUREMENTS

Oval bigOVM359P

Oval smallOMM106P

Round bigKVM225P

Round smallKMM190P

MAINTENANCE: machine washable at 40°C

Can be dried in the dryer

100% KNITTED COTTON

  • Textile inserts made from our knitted fabric have the advantage of being more malleable in the proofing baskets (they are flexible and can be used for different types of proofing baskets).
  • The rubber on the edge of the textile insert is strong and does not tend to tear.
  • Thanks to their malleability, the textile inserts are more breathable. This delays the development of mold, which forms more quickly with conventional textile inserts made of cotton fabric.

MEASUREMENTS

Round bigKV225R (1 – 1,5 kg. dough) colour: red

Round small KM190R (0,5 – 1 kg. dough) colour: brown

Oval big OV360R (1–,1,5 kg. dough) colour: blue

Oval small OM305R (0,5 – 1 kg. dough) colour:green


MAINTENANCEmachine washable at 40°C

Can be dried in the dryer

PHOTO GALLERY
TEXTILE INSERTS

Textile insert Evo

Textile insert Evo

Textile insert Evo

Textile insert Evo

Textile insert 100% knitted cotton

Textile insert 100% knitted cotton

Textile insert 100% knitted cotton

Textile insert 100% knitted cotton

100% cotton fabric

100% cotton fabric

continuous production

continuous production

continuous production

CZECH MANUFACTURER

MATERIALS OF HIGH QUALITY

TRADITIONAL PRODUCTION

EASY MAINTENANCE

AFFORDABLE

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