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With the help of protective covers, the gases are kept in the hole and create the right microclimate, which makes the dough taste better and will not be prone to spicing.

The sails are inserted into the bags. The plastic bags give you the assurance that the hygienic conditions for bread production are respected.

Our knitted fabrics have the advantage of better malleability in the wrapping (they are flexible and can be used for more types of wrapping).

Pedigree bread wrappers are a traditional matter in bread making. We have developed a special fabric sail for the bags.

We pattern bakery products using 2D and 3D ornaments and various patterns – alone or in combination with an edible label with your logo, brand or product name.

With our bag, you achieve an even spreading of flour and reduces the surrounding dust during handling.

We produce canvas for baking baguettes from 100% linen. The width of the canvas is 55cm and the length can be made according to your requirements.

We produce textile belts and nets for your kennels and forecourts. The netting is mould-resistant and easy to maintain.

Bakery products need special protection during proofing, cooling and transport to the shop. For this reason, our trolley covers are the ideal solution to solve this problem.

The flowing air accelerates the hardening of the stored baked goods. Protective bag for crates, maintains the right microclimate inside the bag and delays the hardening of the baked goods before they are sold out in the shops.